Beef flat iron steak. 8 oz steak. Certified Piedmontese steaks are melt-in-your-mouth tender but with about half the fat and calories of a traditional steak. With loads of flavor and unbeatable texture it’s a steak lover’s dream whether seared on the grill or in the pan. All Certified Piedmontese beef is verified all-natural and raised without hormones or antibiotics.