The Secret to Perfect Ribeye Steaks
Howdy friends—Tony here from Ellsworth Crossing, your go-to farmers market and one of the top meat markets near Omaha, Nebraska. Let’s clear up a little myth today: frozen steaks. I see folks walk into our market, spot those beautiful ribeyes in the freezer, and suddenly their faces say, “Hmm… I don’t know.” But here’s the truth—frozen ribeyes can be every bit as mouthwatering as fresh ones, especially when they come straight from Nebraska ranchers who care about quality.
Nebraska Beef Done Right
There’s something special about knowing where your food comes from. When you shop local at Ellsworth Crossing, you’re not just buying dinner—you’re supporting Nebraska farmers, ranchers, and families. And trust me, when you sink your teeth into one of these ribeyes, you’ll taste the difference.
This isn’t just about meat—it’s about tradition, community, and bringing people together over a meal worth remembering.
👉 Hungry yet? Try our fan favorite: the American Wagyu Cowboy Ribeye. It’s farm-to-table Nebraska beef at its finest.
So next time you’re searching for the best meat market near Omaha, Nebraska, don’t overthink it—swing by Ellsworth Crossing. We’ll set you up with the steaks, seasonings, and tips to make your next meal unforgettable.
See y’all soon, and remember—good beef tastes even better when it’s shared.
.
Why Frozen Isn’t a Bad Word
At Ellsworth Crossing, we carry beef, bison, pork, and chicken straight from local Nebraska farms. Sometimes it’s fresh, sometimes it’s frozen right at peak freshness. That freezer is locking in flavor—not taking it away. When you thaw it the right way, you won’t even know the difference.
Here’s my cowboy-approved trick:
- Fill your sink with hot water, plop that frozen ribeye (still in the package) in, and let it sit for about 30 minutes.
- Once thawed, pat it dry with a paper towel.
- Sprinkle on a little smoked sea salt, cracked pepper, and one of our Nebraska-made seasoning blends.
- Toss it on the grill or cowboy fire, and you’ll have a steak that’ll make your neighbors jealous.
